Geeez. I have been talking about making my own Girl Scout cookies for quite a while. Ages really. Growing up, my family really didn’t buy Girl Scout cookies because we’ve always been set on homemade baked goods. Store-bought pies, cookies and really anything baked are pretty much taboo in our fam…(with the exception of the…
Chocolate Cupcakes with Salted Caramel Filling and Honey Vanilla Bean Buttercream
Well hello there! I know it has been a while since my last post… I’ve been caught up in the beginnings of the semester and haven’t had a chance to get back into my blogging creativity until now. I just cannot believe that it is almost March already. Time flies in an oh so…
Lemon Cupcakes with Yuzu Curd Filling and Yuzu Buttercream
Well, lemon doesn’t exactly scream January, however in California lately, the weather has been so nice it also FEELS like it could be late-Spring. I have been on a cupcake kick this month, as there have been a few birthday celebrations in the family with cake and cupcakes, as well as a Cupcake Tour I…
Chocolate-Orange Madeleines with Grand Marnier Spiked Ganache
I have been so excited to make these since I asked my sister Amy for a madeleine pan for Christmas. I grew up making madeleines with my dad, and could never resist the classic addition of orange zest to the batter to give them a lovely citrus flavor. And what’s not to love about the…
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