If you have ever been to this space in the past, you’ll know I’m a big fan of Fall. October might just be my favorite month, and I’m so excited that it’s just around the corner. Especially now that we’re in PA. I just love when the weather starts to change (so relieving after a…
Perfect Blueberry Muffins
Today I bring you the bestest little muffins. Blueberry muffins are something I actually hated growing up. I had this whole aversion to cooked fruit. I wouldn’t even eat jam unless it was homemade– and even then it was never my first choice for toast. I’m very glad that I’ve grown out of that phase….
Basque Cake-lets with Pumpkin Pastry Cream Filling
This cake has such a huge place in my heart. I first learned about it and how to make it at the bakery I worked at a couple years ago, called the Sweet Life (no longer with us sadly). That was probably the best and most fun job I have ever had! It was my…
Vegan Baked Pumpkin Oatmeal Cups
GUESS WHAT?! It’s somehow alreadyyyy September (I’m sure you knew that). September means that Fall is basically here. And Fall is super fun for many reasons (though I’ve only got one on the brain at the moment). While in Northern California it is still 90 degrees out and in full summer mode in terms of…
