Hi hi hello! It’s been a while. Long story short, I finished grad school! And writing a cookbook on sourdough as my thesis left me with little energy for the blog. But I’m done with school now, and I’m back to share this babka. Babkas are one of my favorite enriched breads to make and…
Pumpkin Pop Tarts with Sourdough Pie Crust
Every year, my birthday begins the pumpkin pie season for the holidays because it’s October 1st and all I want is pie. Well, this year, being the terrible 2020 that it is…of course something had to go wrong. I had made my annual pumpkin pie per usual. It was a lovely pie and I got…
Sourdough Pumpkin Bread
Hi hi hello! It’s October! And I am all about it. I’m usually an avid fan of this season anyways, but something about this year made me extra ready to jump into the cozy bakes and weather. Could be COVID and already feeling like cozying at home. Probably has to do with how I much…
Sourdough Granola
Yep, you read that right. Sourdough granola!!! Okay, hear me out. I know that I am putting sourdough in literally everything these days, but I can’t stand throwing away discard starter, so I am having way too much fun discovering new ways to use it up. This sourdough granola is a great way to avoid…
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