Hey guysss. It’s bagel time! This month we’re all making bagels in the Bread Bakers blogging group. Who doesn’t love bagels? These guys are dotted with some beautiful organic blueberries that I had stowed away in my freezer from the summer. I’ve been on a real fruit kick this week (mostly frozen in smoothies because it’s…
Coffee Cake Muffins
Can you guys believe it’s February?! I can’t. I know. I’m always talking about how much time flies on this blog. I guess it’s because I don’t really sit down that often to think about what time of year it is until I’m writing up a blog post. Alright, February. Valentine’s. Oh man. Bring on the…
Red Quinoa Sourdough Bread #BreadBakers
Oh man. There’s something so unbelievably satisfying about baking your own bread. Growing up baking, I didn’t venture too much in the bread world (apart from making Challah) because yeast and natural leaveners kinda scared me. Cookies, pie, cake, brownies…easy peasy. But with breads, I duno. There was some definite fear there. (Maybe it was…
Brown Butter Sage Biscuits #BreadBakers
Wanna know something kinda funny? We have never really been a roll family. Like, I honestly cannot remember a time where we ever had rolls at our table. Even on Thanksgiving! We definitely had biscuits and then baguettes for our cheese appetizers (always one of my favorite things to look forward to), but never actual…
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