You guuuuys. This is one of my favorite things ever. I love focaccia so much. It reminds me of walking around the tiny cobblestone streets of Italy a few years ago with Nevin and smelling all the wonderful aromas of baked breads and pastries. We’d be drawn to little hole in the wall bakeries serving…
Crème Brûlée Doughnuts!!!
Okay. You guys. These doughnuts are INSANE. How in the world have I not tried these until now? Like really? Okay, so. I love Crème Brûlée. It’s so fun and versatile and has always been just one of my favorite desserts. And I looove doughnuts (duh). So obviously the combination is just a total match made…
Light Spring Vegetable Flamiche
Happy happy springy warm weathered goodness! This weekend has been absolutely beautiful! Spring has more than sprung. And I thought what would be more appropriate than a bountiful spring tart to celebrate! My family has been on a health kick for the past few weeks, trying to get into a more healthy lifestyle with eating…
Kalamata Olive & Roasted Garlic Sourdough
Okay you guys. I wish I could submit smells over the Internet. Like really. This bread made my whole house smell GLORIOUS. That roasted garlic!! There is nothing like it! Mixed with the delightfully sweet and sour wild yeasty wheaty sourdough (try saying that five times fast! :-P). And then the salty olives. YUM. If you’re…
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